Rock Robins is a sought after interior designer working on various residential and commercial projects in Metro Manila and other provinces. He graduated from the prestigious Ateneo de Manila University in 2002 with a degree in Business Management and took up an associate degree in interior design from Philippine School of Interior Design.
When it comes to restaurants, interior design is as valuable as the food.
These days, people dine in a restaurant, not just to eat food or drink beverages, but also to relax, have a good time, – and (of course) take pictures! Thus, providing a functional yet aesthetically pleasing interior design in the Philippines is crucial to attracting and satisfying customers.
Interior design sets the ambiance of the restaurant. Besides, it’s the first thing that people see as they walk through the doors, delivering an initial impression.
Scrumptious food and excellent service coupled with welcoming and relaxing interior space make a great overall dining experience. Most likely, this leaves your customers wanting to come back and recommend your place to others, leading to good reviews and stellar revenue.
The physical environment of your establishment significantly influences the image and story of your brand, which all aids to success. Hence, the importance of a restaurant interior design is too relevant to overlook.
Planning is essential before anything else. Finalize your concept, and the rest can follow. Know the vibe or theme you want to set. Or, is there any era or geographic location that inspired you and wish to incorporate? Is it going to look traditional or modern? Or do you prefer a specific house interior design-inspired café? Some interior designers may suggest having a perfect blend of the common with something unusual to captivate attention. This is a great place to start when shaping your interior space.
A good layout offers a good traffic flow in the restaurant, providing proper circulation and movement for customers and servers or staff. Make sure to effectively distribute everything, including the chairs, tables, decors, among other things. Carefully plan where to place the kitchen and bathroom and allot their sizes. It’s best to consult a professional or an interior designer to maximize your space.
Not only does color affect your customers’ mood and decision-making, but it also makes your place feel more spacious and allows you to maximize your design. Red and yellow stimulate appetite and make your customers happy. Soft pastel colors are ideal for family-style restaurants, while bright colors are suitable for bar-themed cafés. It’s good to get the best interior designer to ensure that your color scheme matches your restaurant effectively.
Make sure not to go overboard when decorating, otherwise, they may overwhelm your guests. Your decor should go according to your concept. If you’re into luxurious design, it's nice to keep your décor schemes simple yet elegant. The goal is to create an appropriate décor that compliments the restaurant’s theme. Much like minimalist interior design, each of your pieces should be there with a purpose.
While sometimes disregarded, lighting is one of the main features in setting up the ambiance of a restaurant. Lights can highlight specific areas and create positive vibes, which drive higher sales. The best interior designer in the Philippines can introduce you to several lighting options available today, such as ambient lighting, task lighting, and accent lighting. You may also choose natural lighting, especially when you have large windows or glass walls.
Many customers are concerned about restroom cleanliness. A dirty restroom can hurt your brand’s reputation, while a clean, presentable one can positively influence your customer’s impression. In the Philippines, interior design services include building a clean and easy-to-maintain, functioning restroom designed to keep the customers as comfortable as possible.
A proper ventilation is essential at restaurants, not only for the comfort of your customers and employees but also for their health and food sanitation. Each restaurant has unique ventilation needs. It’s best to seek services provided by interior designers to ensure healthy ventilation. Otherwise, it may lead to safety violations, disappointed customers, and reduced employee productivity.
Aside from great tasting foods and good services, another way to win a customer’s heart is through a well-thought-out interior design. People sit in a restaurant, not only to eat but also to relish, chat with friends or family, or relax after a long tiring day. Hence, investing in a good interior design is vital to attract customers, aside from delicious foods.
Looking for an interior designer that provides a restaurant design that sells? Rock Robins Design Studio Co has been helping various businesses to build interior architecture and design throughout the country for many years.